Health

Health-June 15, 2015

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4 HEALTH • June 15, 2015 C E N T R A L M A S S A C H U S E T T S Executive Editor, Rick Saia, rsaia@wbjournal.com HEALTH Editor Emily Micucci, emicucci@wbjournal.com Staff Writer/Copy Editor Carol McDonald, cmcdonald@wbjournal.com Contributors Edd Cote, Livia Gershon, Phyllis Hanlon, Susan Shalhoub Research Director, Roger Magnus rmagnus@nebusinessmedia.com Research Assistant, Heide Martin hmartin@wbjournal.com Production Manager, Kira Beaudoin kbeaudoin@wbjournal.com Art Director, Mitchell Hayes mhayes@wbjournal.com Manager of Video/Multimedia Services, Matthew Volpini mvolpini@nebusinessmedia.com Director, Major Accounts Bonnie Leroux, bleroux@wbjournal.com Senior Accounts Manager Matt Majikas, mmajikas@wbjournal.com Custom Publishing Project Manager Christine Juetten, cjuetten@wbjournal.com Marketing & Events Manager Kris Prosser, kprosser@wbjournal.com Chief Financial Officer, Mary Rogers mrogers@nebusinessmedia.com Accounting Assistant, Valerie Clark vclark@nebusinessmedia.com Collections Manager, Raki Zwiebel rzwiebel@nebusinessmedia.com Human Resources, Kim Vautour kvautour@nebusinessmedia.com Publisher, CEO, Peter Stanton pstanton@nebusinessmedia.com Associate Publisher, Mark Murray mmurray@wbjournal.com Group Publisher, Joseph Zwiebel jzwiebel@nebusinessmedia.com Central Massachusetts HEALTH is published 4 times a year by New Engand Business Media LLC. Postmaster: Please send address changes to: Worcester Business Journal P.O. Box 15088; Portland, ME 04112 508-755-8004 Email: circulation@wbjournal.com To reach us: Visit www.WBJournal.com Email: editorial@wbjournal.com Call: 508-755-8004 ext. 227 A division of: HEALTH { From The Editor } A s the weather warms, it's natural for exercise and healthy eating to play a bigger role in our day-to-day lives. Getting outdoors and engaging in summertime activities is just plain fun. But the June issue of Central Massachusetts HEALTH, which focuses on Fitness and Nutrition, also serves as a reminder that diet and exercise are the best protec- tion against one of America's biggest health crises: Type 2 diabetes. As you'll read in our lead feature on Page 14, doctors who specialize in diabetes research and treatment have found no medicine that is as effective as prevention of the disease. Lifestyle changes, even after diagnosis, are a person's best bet at improvement and even reversal of symptoms. Still, Central Massachusetts providers are on the leading edge of diabetes care, and you'll read about that too. Also touching on the fitness theme is our Page 16 feature, in which contributing writer Phyllis Hanlon reveals how employers are working to reduce workplace injuries and chronic conditions related to on-the-job activities by investing in ergonomics programs. Our second focus in this issue is the Future of Health Care, and on Page 18, you will read about one of the most striking changes in health care delivery — home-based care — which is likely to play a much larger role in the lives of Americans as technology to enable it continues to evolve. Finally, our Page 20 feature will bring you inside the debate between Massachusetts nurs- es and hospitals on the value of mandated staffing ratios, which limit the number of patients assigned to a nurse at a given time. While the state law requiring limits on patient loads in intensive care units was passed a year ago, accord between the parties is lagging. Be sure to check out our regularly featured content, too. We are excited to include time- ly advice from leading experts in the areas of benefits administration, consumer advice and health care innovation, as well as insight from a registered dietitian on the changing nutrition needs of the population. And make sure you're up to speed on industry news by perusing our briefs as well as our Newsworthy section, which includes updates on new hires and practices as well as industry recognitions. – Emily Micucci (emicucci@wbjournal.com) Food for thought this issue

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