Hartford Business Journal

Doing Business In Connecticut 2015

Issue link: https://nebusinessmedia.uberflip.com/i/525030

Contents of this Issue

Navigation

Page 99 of 115

100 Doing Business in Connecticut | 2015 Innovation Always a Top Priority at Connecticut Innovations A s the state's ven- ture capital fund and lender, Con- necticut Innova- tions helps keep Connecti- cut's culture of innovation alive by offering financing and strategic support to in- novative Connecticut com- panies, or those willing to relocate here. CI invests in areas where Connecticut is strong, including software and IT, bioscience, clean tech, digital media and ad- vanced manufacturing. We offer equity and strategic guidance for a select group of high-potential technol- ogy startups, and loans for established companies that are growing through innovation. Our support has helped groundbreaking companies such as Trum- bull-based ZetrOZ, inven- tors of the first four-hour wearable ultrasound device for pain management; Norwalk-based etouches, creators of award-winning event software that is used in 50 countries; and South Windsor-based Carla's Pasta, a decades-old pasta- making company whose popularity and subsequent expansion was recently made more energy-efficient and environmentally- friendly via cutting-edge fuel cell technology. Here is a look at some of CI's most recent initiatives. BioInnovation The mission at BioInno- vation Connecticut, which SPONSORED PROFILE Above: CI supports innovative companies like Environmental Energy Services, whose CoalTreatĀ® technology allows utilities to generate power more efficiently, with less environmental impact, through fuel flexibility programs. Photo credit: Dan Savinelli

Articles in this issue

Archives of this issue

view archives of Hartford Business Journal - Doing Business In Connecticut 2015