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V O L . X X X I N O. I JA N UA R Y 1 3 , 2 0 2 5 18 E C O N O M I C F O R E C A S T R E TA I L / M A N U FAC T U R I N G Resurgence fortifies an ice cream maker's outlook B y A l e x i s W e l l s L indsay Skilling, CEO of Gifford's Ice Cream, is optimistic about 2025, especially as consumers seek high-qual- ity, locally sourced food emphasizing unique flavors and tradition. When it comes to rising ingredient costs, Skilling says that the company has dealt with its fair share and has remained dedicated to two things: "creating the best ice cream we can and refusing to overreact to temporary fluctuations." She said the company isn't anticipat- ing potential tariffs impacting the busi- ness in the short term and doesn't antici- pate changes to that strategy for now. e past two years haven't been easy at Gifford's. In February 2023, a fire caused exten- sive damage to the main production » C O N T I N U E D F RO M P R E V I O U S PA G E F I L E P H O T O / T I M G R E E N WAY We are also on track to unveil our rebuilt production facility and offices in Skowhegan, a major step forward after the devastating fire in 2023. This milestone reflects both resilience and growth as we continue to invest in the future of Gifford's. — Lindsay Skilling Gifford's Ice Cream At NBT Bank, our goal is to help you reach yours. Our relationship managers provide the expert guidance and custom solutions it takes to help grow your business. Our local commitment builds strong, long-lasting partnerships that maximize your potential for success. Capital & Treasury Management Solutions Fraud Protection & Secure Banking Solutions Local Perspective & Decision Making Let our experienced Maine commercial banking team create real opportunity for your business. Cameron McKague, Timothy McMachen, Ashley Gagnon, Kimberly Twitchell, Michael O'Reilly, Mark Schaub, Joseph Luciano, Charles Mathews Member FDIC nbtbank.com/me F O C U S Lindsay Skilling, CEO of Gifford's Ice Cream