Mainebiz

September 2, 2019

Issue link: https://nebusinessmedia.uberflip.com/i/1160846

Contents of this Issue

Navigation

Page 0 of 43

F U L L C O N T E N T S O N PA G E 4 F O C U S S TA R T U P S / E N T R E P R E N E U R S H I P F O C U S S TA R T U P S / E N T R E P R E N E U R S H I P S TA R T I N G O N PA G E 1 8 B y R e n e e C o R d e s P H O T O S / T I M G R E E N WAY 30 Orono incubator The UpStart Center for Entrepreneurship operates on a shoestring to produce high-tech firms. 26 Waterville startups A new program helps student entrepreneurs, and aims to keep them in town after graduation. New England Ocean Cluster's Chris Cary, left, and Patrick Arnold Bill Seretta, president of The Sustainability Lab, a Yarmouth-based non- profit that bought Fork Food Lab last year, is seeking to raise $150,000 to recover a loss and move Fork Food Lab to a bigger space. Maine entrepreneurs have a host of incubator options $2.00 September 2, 2019 VO L . X X V N O. X I X www.mainebiz.biz

Articles in this issue

Links on this page

Archives of this issue

view archives of Mainebiz - September 2, 2019